Topicos em ciencias e tecnologia de alimentos : resultados de pesquisas academicas. Vol 5 Ana Flavia de Oliveira, Marianne Ayumi Shirai

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Material type: Text

TextPublication details: Sao Paulo Blucher Open Access 2020Description: 466pISBN:

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
Ebooks	Biblioteca Digital da UCM General Stacks	Reference	631.4 (Browse shelf(Opens below))	Available		BDU00315

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