Foodservice Management (Record no. 53694)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00415nam a22001577a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 240411b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0-8476-2082-x |
| 080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER | |
| Universal Decimal Classification number | 641.658 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Charles E.Eshbach |
| Dates associated with a name | 1914 |
| 245 ## - TITLE STATEMENT | |
| Title | Foodservice Management |
| Statement of responsibility, etc | Charles E. Eshbach |
| 250 ## - EDITION STATEMENT | |
| Edition statement | second Edition |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Boston |
| Name of publisher, distributor, etc | Library Books |
| Date of publication, distribution, etc | 1997 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 306p. |
| Dimensions | |
| Accompanying material | |
| Type of unit | |
| Size of unit | |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Universal Decimal Classification |
| Item type | Books |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Use restrictions | Not for loan | Collection code | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Withdrawn | Lost and Paid For | Universal Decimal Classification | Damaged | Restricted Access | Non-fiction | Chimoio - Faculdade de Engenharia | Chimoio - Faculdade de Engenharia | 11/04/2024 | 641.658 | 22082387813 | 11/04/2024 | 1 | 11/04/2024 | Books |